Appetizer Selections
Cold Potato Leek Soup with Crawfish, American Caviar
Black Truffeled Spinach & Arugula Salad
Housemade Rich-Art's Duck La Chouffe Sausage on Fava Beans, Tomato Confit
Main Plate Selections
Brochette of Mixed Meats on Couscous, Harissa Coulis
BLT Bison Burger on Brioche with Garlic Friets
1k Musselpot with Friets
Provencal: Tomato, Garlic, Bell Peppers
Jamaican: Curry, Coconut Milk, Red Stripe
Bruxelles: Applewood Smoked Bacon, Leeks, Goat Cheese, Beer
Bangkok: Lemongrass, Ginger, Cilantro
Red Devil: Tomato, Harissa, Beer
Grilled Monkfish on Cabbage Stoemp, Creamy Delirium Sauce
Wild Mushroom Risotto with Aged Parmesan
Dessert
Chef's Dessert
Cappuccino Chocolat
Three-course Menu available for $30.00 per person (excluding tax and gratuity).
COME AND GET YOUR GOOD EATS!
No comments:
Post a Comment