tag:blogger.com,1999:blog-79342079837306420582024-02-19T09:53:45.394-05:00ZoTEvokers of Eccentric AmbianceZoThttp://www.blogger.com/profile/03734762774266599617noreply@blogger.comBlogger38125tag:blogger.com,1999:blog-7934207983730642058.post-12979209308400964662009-10-08T02:19:00.004-04:002009-10-08T02:26:19.269-04:00New Web PresenceHello, Readers! We will be switching to our new blogspot identity on the web soon. Please update your favorites with the following location:<div><br /></div><div><a href="http://www.zotbar.blogspot.com">www.zotbar.blogspot.com</a></div><div><br /></div><div>You will find our new information and on-goings, with upcoming special events and sample menus at <a href="http://www.zotbar.blogspot.com">www.zotbar.blogspot.com</a> -- BOOKMARK IT TODAY!</div><div><br /></div><div>We are always happy to have you as our guest and look forward to your next visit! Cheers!</div>ZoThttp://www.blogger.com/profile/03734762774266599617noreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-20197021864052037482009-09-24T22:38:00.000-04:002009-09-24T22:52:43.939-04:00Do you like throwing sharp objects?...then join our team in the Olde English Dart League Competition this fall! We are gearing up to win first place this time, after finishing second to the Shamrock Pub last winter.<br /><br /><div>Matches are scheduled on Tuesday nights at different area bars. You don't have to be a pro and women are also encouraged to join.</div><div><br /></div><div>If interested, please contact Charles @ the bar.</div><div><br /></div><div><br /></div>ZoThttp://www.blogger.com/profile/03734762774266599617noreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-32273072439351631622009-07-30T15:10:00.004-04:002009-07-30T15:20:08.769-04:00NEW SUMMER HOURS<div align="center">We will be closed Tuesday, Wednesday, and Thursday each week starting August 4th, 2009 to work on our tan lines! Thankful for the warmer weather we wish you all a wonderful summer.<br /><br />We will also be closed August 23rd through the 27th for our Vodoo Brewing Company Camping Trip. If you would like to join the festivities and visit a beautiful part of PA and one of the states fastest growing ( nationally contending) breweries (and our good friends!) email <a href="mailto:zottechef@gmail.com">zottechef@gmail.com</a> or call ZOT @ 267.639.3260 to speak with Bernard about the details.<br /><br />-Also-<br />We have blue crabs on special by the Baker's Full or Half dozen in the Beer Bar while supplies last. </div><div align="center">Come in and get messy with it! </div><div align="center">(Na na na na na- get messy with it)<br /><br />See you soon!</div>Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-83253999578635753762009-06-16T18:09:00.002-04:002009-06-16T23:54:21.175-04:00Father's Day 2009 @ ZoT<div style="text-align: center;">Join us for a celebration of bier, meat, and all things manly!<br /></div><div style="text-align: center;">Spend some QT with Dad ... Show him you have taste ... Show him you love him</div><div style="text-align: center;"> ! ... with out breaking the budget ... !</div><div style="text-align: center;"><br /></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;"><span class="Apple-style-span" style="font-size: x-large;">$ 25</span></span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;"><span class="Apple-style-span" style="font-size: x-large;">Beef and Bier Menu</span></span></div><div style="text-align: center;"><br /></div><div style="text-align: center;">First course, your choice of: </div><div style="text-align: center;">Soup</div><div style="text-align: center;">-or-</div><div style="text-align: center;">Salad</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Second course, your choice of:</div><div style="text-align: center;">Brochette of Mixed Meats</div><div style="text-align: center;">of the wild variety</div><div style="text-align: center;">-or-</div><div style="text-align: center;">1 Kilo of Mussels</div><div style="text-align: center;">(over 50 varieties to choose from)</div><div style="text-align: center;"><br /></div><div style="text-align: center;">-PLUS-</div><div style="text-align: center;">Complimentary Draught Bier of your choice </div><div style="text-align: center;">to accompany your meal!</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Open for Brunch </div><div style="text-align: center;">EVERY SUNDAY</div><div style="text-align: center;">From 11 am - 3 pm</div><div style="text-align: center;">1/2 Priced Draughts - $3 BLT Bloody Marys - $3 Hand Squeezed Mimosas</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Open for Dinner</div><div style="text-align: center;">EVERY DAY</div><div style="text-align: center;">From 5 pm - 10 pm</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Reverse Happy Hour </div><div style="text-align: center;">EVERY NIGHT </div><div style="text-align: center;">From 10 pm - 12 midnight</div><div style="text-align: center;">1/2 Priced Draughts</div><div style="text-align: center;"><br /></div><div style="text-align: center;"><br /></div><div style="text-align: center;"><br /></div>Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-2443202832840102972009-05-19T17:29:00.002-04:002009-05-19T17:33:06.383-04:00Enjoy your Memorial Day!<div style="text-align: center;"><span class="Apple-style-span" style="font-size: 24px; ">ZoT will be closed Sunday, May 24th, 2009 and Monday, May 25th, 2009. </span><br /></div><div><br /></div><div style="text-align: center;">Go fishing! Have a BBQ! Miss all of us!!!</div><div style="text-align: center;"><br /></div><div style="text-align: center;"><br /></div><div style="text-align: center;">Hey, now. Wipe those tears away; we will reopen for dinner at 5 pm Tuesday, May 26th, 2009.</div><div style="text-align: center;"><br /></div><div style="text-align: center;">See you then : )</div><div style="text-align: center;"><br /></div><div style="text-align: center;"><br /></div><div style="text-align: center;">Details about the Beef and Beer Father's Day Prix Fix soon to come...</div>Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-41426941081994253532009-05-05T19:08:00.002-04:002009-05-05T19:18:27.422-04:00Beer Pairings for Flintsone!12% Imports have released the beer list to accompany our Flintsone menu:<div><br /></div><div>Crispy Cricket Panang will be paired with a sparkling brut provided by Palatuer Imports</div><div>Potato and Black Bear Salad will be paired with Kalle Triple- Brouwerij Brouwkot</div><div>Kangaroo TarTar will be paired with t' Gaverhopke Extra- Brouwerij Gaverhopke</div><div>Python, Frog, & Scorpion Soup will be paired with Piet Agoras- Brouwerij Het Alternatief</div><div>African Lion RibEye will be paired with Tourney Black (Noir)- Brasserie De Cazeau</div><div>Grass Jelly, Tapioca, & Mango Sorbet will be paired with Sint Carnaris Triple- Sint Carnaris Brouwerij </div><div><br /></div><div><br /></div><div>Reservations are filling up fast!</div><div>Please call or visit to save your spot ... Don't wait too long!</div><div><br /></div><div><br /></div>Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-51510833807603343612009-05-01T23:30:00.003-04:002009-05-02T00:19:10.959-04:00Fight Night @ ZoT<span class="Apple-style-span" style="font-size: medium;">BRING IT ON! </span><div><span class="Apple-style-span" style="font-size: medium;">PACQUIAO vs HATTON</span></div><div><span class="Apple-style-span" style="font-size: medium;">Live in Las Vegas<br /></span><div><span class="Apple-style-span" style="font-size: medium;">Saturday, May 2nd, 830pm @ the Beer Bar</span></div><div><br /></div><div>Watch the fight on our HDTVs while enjoying $3 Palm Draughts. Plus Late-Night Happy Hour gets you half-priced mussels and draught pours! (It is also rumored that a crazy duuude buys shots for everyone if his contender wins!)<br /><div><div><br /></div><div>Labeled the pound-for-pound king in the realm of boxing, Manny Pacquiao of the Philippines is going up against England's Ricky Hatton, champion holder of the junior welterweight title. It will be a battle amongst the best as Ricky Hatton has never lost a bout at 140 pounds and Manny Pacquiao is attempting a sixth weight-division-win to tie the record of Oscar de la Hoya. ESPN.com lists their differences as such:</div><div><br /></div><div>PACQUIAO</div><div>Age: 30</div><div>W-L-D: 48-3-2</div><div>KO: 37</div><div>Height: 5' 6 1/2"</div><div>Reach: 67"</div><div><br /></div><div>HATTON</div><div>Age: 30</div><div><div>W-L-D: 45-1-0</div><div>KO: 32</div><div>Height: 5' 7 1/2"</div><div>Reach: 65"</div><div><br /></div><div>Watch the beads of sweat fly off their brows as the gloves start pounding on our Hi-Definition TVs with your friends! And if you don't like boxing, come in anyway for our food and beverage specials and free WiiFit and Foosball! We hope to see you there!</div></div></div></div></div>Chefs for Choicehttp://www.blogger.com/profile/13550343562844988355noreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-63098695616257631072009-05-01T00:37:00.000-04:002009-05-01T00:38:14.811-04:00Menu (subject to change)<!--StartFragment--> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:18.0pt">MOTHERS DAY DINNER<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:18.0pt">Sunday, May 10<sup>th</sup>, 2009<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:18.0pt">4 pm - 9 pm<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:18.0pt">$35<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:10.0pt"> <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:10.0pt">1<sup>ST</sup> COURSE, YOUR CHOICE OF<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:10.0pt"> <o:p></o:p></span></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l1 level1 lfo1; tab-stops:list .5in">LOBSTER BISQUE WITH COGNAC</li> </ul> <p class="MsoNormal" align="center" style="text-align:center"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l1 level1 lfo1; tab-stops:list .5in">BLACK TRUFFLED CAESAR SALAD</li> </ul> <p class="MsoNormal" align="center" style="text-align:center"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l1 level1 lfo1; tab-stops:list .5in">WILD MUSHROOMS IN PUFF PASTRY</li> </ul> <p class="MsoNormal" align="center" style="text-align:center"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l1 level1 lfo1; tab-stops:list .5in">SHRIMP BROCHETTE WITH GARLICKED FAVA BEANS</li> </ul> <p class="MsoNormal" align="center" style="text-align:center"><!--[if gte vml 1]><v:line id="_x0000_s1026" style="'position:absolute;left:0;text-align:left;z-index:1'" from="40.05pt,6.2pt" to="409.05pt,6.2pt"><![endif]--><span style="mso-ignore:vglayout"> <table cellpadding="0" cellspacing="0" align="left"> <tbody><tr> <td width="39" height="5"></td> </tr> <tr> <td></td> <td><img width="372" height="3" src="file://localhost/Users/barslut/Library/Caches/TemporaryItems/msoclip1/01/clip_image001.png" shapes="_x0000_s1026" /></td> </tr> </tbody></table> </span> <o:p></o:p></p> <p class="MsoNormal" align="center" style="text-align:center"> <o:p></o:p></p> <br /> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:10.0pt">2<sup>ND</sup> COURSE, YOUR CHOICE OF<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:10.0pt"> <o:p></o:p></span></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l1 level1 lfo1; tab-stops:list .5in">CHICKEN BREAST WITH WILTED SPINACH AND WILD MUSHROOMS, SERVED WITH POMMES PUREE<o:p></o:p></li> </ul> <p class="MsoNormal" align="center" style="text-align:center"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l1 level1 lfo1; tab-stops:list .5in">PORK LOIN PICCATA ON ANGEL HAIR PASTA WITH A LEMON CAPER BUTTER SAUCE<o:p></o:p></li> </ul> <p class="MsoNormal" align="center" style="text-align:center"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l1 level1 lfo1; tab-stops:list .5in">ROAST MONKFISH ON A BED OF WILTED LEEKS WITH A GOAT CHEESE AND CAVIAR SAUCE<o:p></o:p></li> </ul> <p class="MsoNormal" align="center" style="text-align:center"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l1 level1 lfo1; tab-stops:list .5in">BUTCHERS PLATE – FILET MIGNON, DUCK, RIB-EYE, HANGING TENDER, AND WILD BOAR SAUSAGE ON COUSCOUS HARISSA<o:p></o:p></li> </ul> <p class="MsoNormal" align="center" style="text-align:center"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l1 level1 lfo1; tab-stops:list .5in"><!--[if gte vml 1]><v:line id="_x0000_s1027" style="'position:absolute;" from="49.05pt,21.75pt" to="409.05pt,21.75pt"><![endif]--><span style="mso-ignore:vglayout;position:absolute;z-index:1;left:0px; margin-left:48px;margin-top:21px;width:363px;height:3px"><img width="363" height="3" src="file://localhost/Users/barslut/Library/Caches/TemporaryItems/msoclip1/01/clip_image002.png" shapes="_x0000_s1027" /></span>WILD MUSHROOM ASPARAGUS RISOTTO<o:p></o:p></li> </ul> <p class="MsoNormal" align="center" style="text-align:center"> <o:p></o:p></p> <p class="MsoNormal"> <o:p></o:p></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="mso-spacerun: yes"> </span><span style="font-size:10.0pt">DESSERT, YOUR CHOICE OF<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:10.0pt"> <o:p></o:p></span></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l0 level1 lfo2; tab-stops:list .5in">CRÈME BRULEE<o:p></o:p></li> </ul> <p class="MsoNormal" align="center" style="text-align:center"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l0 level1 lfo2; tab-stops:list .5in">POT AU CHOCOLATE<o:p></o:p></li> </ul> <p class="MsoNormal" align="center" style="text-align:center"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l0 level1 lfo2; tab-stops:list .5in">CREPES DAMME BLANCHE<o:p></o:p></li> </ul> <p class="MsoNormal" align="center" style="text-align:center"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l0 level1 lfo2; tab-stops:list .5in">FRESH FRUIT CHAMPAGNE<o:p></o:p></li> </ul> <p class="MsoNormal" align="center" style="text-align:center"> <o:p></o:p></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:14.0pt">..and for those Moms and G-Moms that can hang…<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:14.0pt">stay for our<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:14.0pt">NIGHTLY Happy Hour<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:14.0pt">10 pm – 12 am<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:14.0pt">½ Priced Draughts<o:p></o:p></span></p> <!--EndFragment-->Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-26004178062441459192009-05-01T00:32:00.000-04:002009-05-01T00:33:07.054-04:00Menu (subject to change)<!--StartFragment--> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:18.0pt">MOTHERS DAY BRUNCH<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:18.0pt">Sunday, May 10<sup>th</sup>, 2009<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:18.0pt">11am- 3 pm<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:18.0pt">$25<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:10.0pt"> <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:10.0pt">1<sup>ST</sup> COURSE, YOUR CHOICE OF<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="font-size:10.0pt"> <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l0 level1 lfo1; tab-stops:list .5in">BLACK TRUFFLED CAESAR SALAD</li> </ul> <p class="MsoNormal" style="margin-left:.25in"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l0 level1 lfo1; tab-stops:list .5in">LOBSTER BISQUE</li> </ul> <p class="MsoNormal" align="center" style="text-align:center"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l0 level1 lfo1; tab-stops:list .5in">WILD MUSHROOMS IN PUFF PASTRY</li> </ul> <p class="MsoNormal" align="center" style="text-align:center"><!--[if gte vml 1]><v:line id="_x0000_s1026" style="'position:absolute;left:0;text-align:left;z-index:1'" from="76.05pt,6.8pt" to="364.05pt,6.8pt"><![endif]--><span style="mso-ignore:vglayout"> <table cellpadding="0" cellspacing="0" align="left"> <tbody><tr> <td width="75" height="6"></td> </tr> <tr> <td></td> <td><img width="291" height="3" src="file://localhost/Users/barslut/Library/Caches/TemporaryItems/msoclip1/01/clip_image001.png" shapes="_x0000_s1026" /></td> </tr> </tbody></table> </span> <o:p></o:p></p> <p class="MsoNormal" align="center" style="text-align:center;tab-stops:1.0in 5.0in"><span style="font-size:10.0pt"> <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center;tab-stops:1.0in 5.0in"><span style="font-size:10.0pt"> <o:p></o:p></span></p> <br /> <p class="MsoNormal" align="center" style="text-align:center;tab-stops:1.0in 5.0in"><span style="font-size:10.0pt">2<sup>ND</sup> COURSE, YOUR CHOICE OF<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center;tab-stops:1.0in 5.0in"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l0 level1 lfo1; tab-stops:list .5in left 1.0in 5.0in">EGGS BENEDICT WITH CRISPY PARMA HAM<o:p></o:p></li> </ul> <p class="MsoNormal" align="center" style="text-align:center;tab-stops:1.0in 5.0in"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l0 level1 lfo1; tab-stops:list .5in left 1.0in 5.0in">STEAK AND EGGS<o:p></o:p></li> </ul> <p class="MsoNormal" align="center" style="text-align:center;tab-stops:1.0in 5.0in"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l0 level1 lfo1; tab-stops:list .5in left 1.0in 5.0in">SALMON ON WILTED SPINACH, MOUSSELINE<o:p></o:p></li> </ul> <p class="MsoNormal" align="center" style="text-align:center;tab-stops:1.0in 5.0in"><!--[if gte vml 1]><v:line id="_x0000_s1027" style="'position:absolute;left:0;text-align:left;z-index:2'" from="76.05pt,9.2pt" to="364.05pt,9.2pt"><![endif]--><span style="mso-ignore:vglayout"> <table cellpadding="0" cellspacing="0" align="left"> <tbody><tr> <td width="75" height="8"></td> </tr> <tr> <td></td> <td><img width="291" height="3" src="file://localhost/Users/barslut/Library/Caches/TemporaryItems/msoclip1/01/clip_image002.png" shapes="_x0000_s1027" /></td> </tr> </tbody></table> </span> <o:p></o:p></p> <p class="MsoNormal" align="center" style="text-align:center;tab-stops:1.0in 5.0in"> <o:p></o:p></p> <p class="MsoNormal" align="center" style="text-align:center;tab-stops:1.0in 5.0in"> <o:p></o:p></p> <br /> <p class="MsoNormal" align="center" style="text-align:center;tab-stops:1.0in 5.0in"><span style="font-size:10.0pt">DESSERT, YOUR CHOICE OF<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center;tab-stops:1.0in 5.0in"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l0 level1 lfo1; tab-stops:list .5in left 1.0in 5.0in">CRÈME BRULEE<o:p></o:p></li> </ul> <p class="MsoNormal" style="margin-left:.25in;tab-stops:1.0in 5.0in"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l0 level1 lfo1; tab-stops:list .5in left 1.0in 5.0in">POT AU CHOCOLATE<o:p></o:p></li> </ul> <p class="MsoNormal" style="tab-stops:1.0in 5.0in"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l0 level1 lfo1; tab-stops:list .5in left 1.0in 5.0in">CREPES DAMME BLANCHE<o:p></o:p></li> </ul> <p class="MsoNormal" style="tab-stops:1.0in 5.0in"> <o:p></o:p></p> <ul style="margin-top:0in" type="disc"> <li class="MsoNormal" style="text-align:center;mso-list:l0 level1 lfo1; tab-stops:list .5in left 1.0in 5.0in">FRESH FRUIT CHAMPAGNE<o:p></o:p></li> </ul> <p class="MsoNormal" align="center" style="text-align:center;tab-stops:1.0in 5.0in"> <o:p></o:p></p> <p class="MsoNormal" align="center" style="text-align:center;tab-stops:1.0in 5.0in"><span style="font-size:14.0pt">Also- Enjoy $3 mimosas, $3 BLT Bloody MARYquins, (that’s a Bloody Mary made with our house-made bacon vodka, of course!) and half priced draughts EVERY Sunday Brunch. <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center;tab-stops:1.0in 5.0in"><span style="font-size:14.0pt"> <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center;tab-stops:1.0in 5.0in"><span style="font-size:14.0pt">Show Mom you love her with great food and drink that won’t kill your wallet!<o:p></o:p></span></p> <!--EndFragment-->Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-43452170222808203872009-05-01T00:25:00.001-04:002009-05-01T00:40:16.121-04:00Menu (subject to change)<!--StartFragment--> <p class="MsoNormal" align="center" style="text-align:center"><span style="Copperplate Gothic Bold"font-family:";font-size:18.0pt;">ZoT’s Annual<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="Copperplate Gothic Bold"font-family:";font-size:18.0pt;">FLINTSTONE DINNER<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;">Wednesday, MAY 13, 2009<o:p></o:p></span></p><p class="MsoNormal" align="center" style="text-align:center"><span class="Apple-style-span" style="font-size: 48px;">$95</span></p> <p class="MsoNormal"><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;"> <o:p></o:p></span></p> <p class="MsoNormal" style="margin-left:.5in;text-indent:-.25in;mso-list:l0 level1 lfo1;tab-stops:list .5in"><span style="font-family:Symbol;font-size:14.0pt;">·<span style="font:7.0pt "Times New Roman""> </span></span><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;">CRISPY CRICKETS ‘N’ PANANG SATAY SAUCE<o:p></o:p></span></p> <p class="MsoNormal"><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;"> <o:p></o:p></span></p> <p class="MsoNormal" style="margin-left:.5in;text-indent:-.25in;mso-list:l0 level1 lfo1;tab-stops:list .5in"><span style="font-family:Symbol;font-size:14.0pt;">·<span style="font:7.0pt "Times New Roman""> </span></span><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;">WARM POTATO and SMOKED BLACK BEAR SALAD TOSSED IN CREAMY HORSERADISH VINAIGERTTE ATOP OF APPLE CIDERED WATERCRESS.<o:p></o:p></span></p> <p class="MsoNormal"><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;"> <o:p></o:p></span></p> <p class="MsoNormal" style="margin-left:.5in;text-indent:-.25in;mso-list:l0 level1 lfo1;tab-stops:list .5in"><span style="font-family:Symbol;font-size:14.0pt;">·<span style="font:7.0pt "Times New Roman""> </span></span><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;">TARTAR OF KANGAROO TOPPED WITH FOIE GRAS, CORNSHOOTS, BASIL OIL DRIZZLES.<o:p></o:p></span></p> <p class="MsoNormal"><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;"> <o:p></o:p></span></p> <p class="MsoNormal" style="margin-left:.5in;text-indent:-.25in;mso-list:l0 level1 lfo1;tab-stops:list .5in"><span style="font-family:Symbol;font-size:14.0pt;">·<span style="font:7.0pt "Times New Roman""> </span></span><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;">PYTHON ATE THE FROG LEG SOUP, SCORPION, FIDDLEHEAD FERNS, BONITO FLAKES.<o:p></o:p></span></p> <p class="MsoNormal"><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;"> <o:p></o:p></span></p> <p class="MsoNormal" style="margin-left:.5in;text-indent:-.25in;mso-list:l0 level1 lfo1;tab-stops:list .5in"><span style="font-family:Symbol;font-size:14.0pt;">·<span style="font:7.0pt "Times New Roman""> </span></span><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;">AFRICAN LION RIB EYE, OREGON BLACK TRUFFLE MORELS, WHITE AND GREEN ASPARAGUS, LOBSTER MASH.<o:p></o:p></span></p> <p class="MsoNormal"><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;"> <o:p></o:p></span></p> <p class="MsoNormal" style="margin-left:.5in;text-indent:-.25in;mso-list:l0 level1 lfo1;tab-stops:list .5in"><span style="font-family:Symbol;font-size:14.0pt;">·<span style="font:7.0pt "Times New Roman""> </span></span><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;">GRASS JELLY, TAPIOCA PEARLS IN COCONUT CREAM, FRESH MANGO SORBET.<o:p></o:p></span></p> <p class="MsoNormal"><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;"> <o:p></o:p></span></p> <p class="MsoNormal"><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;">12 Degree Imports will pair each course with a complimentary beer the night of the event included in the seat price. <o:p></o:p></span></p> <p class="MsoNormal"><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;"> <o:p></o:p></span></p> <p class="MsoNormal"><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;">Reservations require active credit card information and 48 hours notice regarding any cancellations. <o:p></o:p></span></p> <p class="MsoNormal"><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;"> <o:p></o:p></span></p> <p class="MsoNormal"><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;">A maximum 65 seats available in single seating format. Wait List “reservations” will be taken as alternates in the wake of cancellations. <o:p></o:p></span></p> <p class="MsoNormal"><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;"> <o:p></o:p></span></p> <p class="MsoNormal"><span style="Copperplate Gothic Bold"font-family:";font-size:14.0pt;">Reception begins at 6:30 pm. Guests will be ushered to their seats at 7:15 pm. First course will be served promptly at 7:30 pm. <o:p></o:p></span></p> <!--EndFragment-->Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-60264694357210714282009-04-27T13:17:00.002-04:002009-04-27T13:21:45.651-04:00Mother's Day!<div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold; ">Menu coming soon!</span><br /></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;"><br /></span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;">3 Course Brunch Prix Fix </span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;">$25</span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;">From 11 am- 3 pm</span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;">1/2 Priced Draughts</span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;">-and-</span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;">$3 fresh squeezed Mimosas</span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;">$3 BLT Bloody MARYquins</span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;"><br /></span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;">3 Course Dinner Prix Fix </span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;">$35</span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;">From 4 pm- 9 pm</span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;">Restaurant wide!</span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;"><br /></span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;">And don't forget - for those Mom's and GMom's that can hang-</span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;">ZoT's</span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;">NIGHTLY Happy Hour</span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;">From 10 pm- 12 am</span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;">1/2 Priced Draughts</span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;"><br /></span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;"><br /></span></div><div><span class="Apple-style-span" style="font-weight: bold;"><br /></span></div>Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-88049552465322555142009-04-15T00:07:00.002-04:002009-04-15T00:08:43.443-04:00Menu 04.15.09<!--StartFragment--> <p class="MsoNormal" align="center" style="text-align:center"><span lang="RU" style="font-size:20.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"> <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span lang="RU" style="font-size:20.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU">Fern Morgan Memorial Menu</span><span lang="RU" style="font-family:"Goudy Old Style";mso-ansi-language:RU"><o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span lang="RU" style="font-family:"Goudy Old Style";mso-ansi-language:RU"> <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span lang="RU" style="font-family:"Goudy Old Style";mso-ansi-language:RU">June 22, 1937 -<span style="mso-spacerun: yes"> </span>April 04, 2009<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span lang="RU" style="font-size:20.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"> <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span lang="RU" style="font-size:20.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><!--[if gte vml 1]><v:shapetype id="_x0000_t75" coordsize="21600,21600" spt="75" preferrelative="t" path="m@4@5l@4@11@9@11@9@5xe" filled="f" stroked="f"> <v:stroke joinstyle="miter"> <v:formulas> <v:f eqn="if lineDrawn pixelLineWidth 0"> <v:f eqn="sum @0 1 0"> <v:f eqn="sum 0 0 @1"> <v:f eqn="prod @2 1 2"> <v:f eqn="prod @3 21600 pixelWidth"> <v:f eqn="prod @3 21600 pixelHeight"> <v:f eqn="sum @0 0 1"> <v:f eqn="prod @6 1 2"> <v:f eqn="prod @7 21600 pixelWidth"> <v:f eqn="sum @8 21600 0"> <v:f eqn="prod @7 21600 pixelHeight"> <v:f eqn="sum @10 21600 0"> </v:formulas> <v:path extrusionok="f" gradientshapeok="t" connecttype="rect"> <o:lock ext="edit" aspectratio="t"> </v:shapetype><v:shape id="_x0000_i1025" type="#_x0000_t75" style="'width:49pt;"> <v:imagedata src="file://localhost/Users/FOHSlut/Library/Caches/TemporaryItems/msoclip1/01/clip_image001.jpg" title="images"> </v:shape><![endif]--><img width="49" height="47" src="file://localhost/Users/FOHSlut/Library/Caches/TemporaryItems/msoclip1/01/clip_image002.jpg" shapes="_x0000_i1025" /><o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-left:4.0pt;text-align:center"><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"> <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-left:4.0pt;text-align:center"><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU">First course, your choice of:<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-left:4.0pt;text-align:center"><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><b> <o:p></o:p></b></span></p> <p class="MsoNormal" align="center" style="margin-left:40.0pt;text-align:center;text-indent:-.25in;mso-list:l2 level1 lfo1;tab-stops:list 40.0pt"><span lang="RU" style="font-size:14.0pt;font-family:Wingdings;mso-ansi-language:RU">v<span style="font:7.0pt "Times New Roman""> </span></span><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><b>Nettle Soup, toasted pine nuts<o:p></o:p></b></span></p> <p class="MsoNormal" align="center" style="margin-left:40.0pt;text-align:center;text-indent:-.25in;mso-list:l2 level1 lfo1;tab-stops:list 40.0pt"><span lang="RU" style="font-size:14.0pt;font-family:Wingdings;mso-ansi-language:RU">v<span style="font:7.0pt "Times New Roman""> </span></span><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><b>Grilled Foie Gras, wilted arugula, black brandied cherries<o:p></o:p></b></span></p> <p class="MsoNormal" align="center" style="margin-left:40.0pt;text-align:center;text-indent:-.25in;mso-list:l2 level1 lfo1;tab-stops:list 40.0pt"><span lang="RU" style="font-size:14.0pt;font-family:Wingdings;mso-ansi-language:RU">v<span style="font:7.0pt "Times New Roman""> </span></span><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><b>Garlic butter smothered Frog Legs<o:p></o:p></b></span></p> <p class="MsoNormal" align="center" style="margin-left:40.0pt;text-align:center;text-indent:-.25in;mso-list:l2 level1 lfo1;tab-stops:list 40.0pt"><span lang="RU" style="font-size:14.0pt;font-family:Wingdings;mso-ansi-language:RU">v<span style="font:7.0pt "Times New Roman""> </span></span><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><b>Country Pate, Tierenteyn Mustard<o:p></o:p></b></span></p> <p class="MsoNormal" align="center" style="margin-left:40.0pt;text-align:center;text-indent:-.25in;mso-list:l2 level1 lfo1;tab-stops:list 40.0pt"><span lang="RU" style="font-size:14.0pt;font-family:Wingdings;mso-ansi-language:RU">v<span style="font:7.0pt "Times New Roman""> </span></span><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><b>Fried Smelts, jalapeno chervil aioli<o:p></o:p></b></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><b> <o:p></o:p></b></span></p> <p class="MsoNormal" align="center" style="margin-left:4.0pt;text-align:center"><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU">Second course, your choice of:<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-left:4.0pt;text-align:center"><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"> <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-left:40.0pt;text-align:center;text-indent:-.25in;mso-list:l0 level1 lfo2;tab-stops:list 40.0pt"><span lang="RU" style="font-size:14.0pt;font-family:Wingdings;mso-ansi-language:RU">v<span style="font:7.0pt "Times New Roman""> </span></span><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><b>Garlic studded roast Leg of Lamb, braised red cabbage, garlic mash<o:p></o:p></b></span></p> <p class="MsoNormal" align="center" style="margin-left:40.0pt;text-align:center;text-indent:-.25in;mso-list:l0 level1 lfo2;tab-stops:list 40.0pt"><span lang="RU" style="font-size:14.0pt;font-family:Wingdings;mso-ansi-language:RU">v<span style="font:7.0pt "Times New Roman""> </span></span><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><b>Pan Seared Salmon, cream of black truffled gnocchi, salsify<o:p></o:p></b></span></p> <p class="MsoNormal" align="center" style="margin-left:40.0pt;text-align:center;text-indent:-.25in;mso-list:l0 level1 lfo2;tab-stops:list 40.0pt"><span lang="RU" style="font-size:14.0pt;font-family:Wingdings;mso-ansi-language:RU">v<span style="font:7.0pt "Times New Roman""> </span></span><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><b>1 Kilo of Mussels, friets:<o:p></o:p></b></span></p> <p class="MsoNormal" align="center" style="margin-left:148.0pt;text-align:center;text-indent:-.25in;mso-list:l0 level4 lfo2;tab-stops:list 148.0pt"><span lang="RU" style="font-size:14.0pt;font-family:Symbol;mso-ansi-language:RU">·<span style="font:7.0pt "Times New Roman""> </span></span><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><b>Bruxelles- Bacon, leek, goat cheese, garlic, witt bier<o:p></o:p></b></span></p> <p class="MsoNormal" align="center" style="margin-left:148.0pt;text-align:center;text-indent:-.25in;mso-list:l0 level4 lfo2;tab-stops:list 148.0pt"><span lang="RU" style="font-size:14.0pt;font-family:Symbol;mso-ansi-language:RU">·<span style="font:7.0pt "Times New Roman""> </span></span><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><b>Jamacian- Green curry, coconut milk, Red Stripe Lager<o:p></o:p></b></span></p> <p class="MsoNormal" align="center" style="margin-left:148.0pt;text-align:center;text-indent:-.25in;mso-list:l0 level4 lfo2;tab-stops:list 148.0pt"><span lang="RU" style="font-size:14.0pt;font-family:Symbol;mso-ansi-language:RU">·<span style="font:7.0pt "Times New Roman""> </span></span><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><b>Red Devil- Tomato, harissa, witt bier<o:p></o:p></b></span></p> <p class="MsoNormal" align="center" style="margin-left:40.0pt;text-align:center;text-indent:-.25in;mso-list:l0 level1 lfo2;tab-stops:list 40.0pt"><span lang="RU" style="font-size:14.0pt;font-family:Wingdings;mso-ansi-language:RU">v<span style="font:7.0pt "Times New Roman""> </span></span><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><b>Grilled NY Strip, Black Pepper sauce, garlic friets<o:p></o:p></b></span></p> <p class="MsoNormal" align="center" style="margin-left:40.0pt;text-align:center;text-indent:-.25in;mso-list:l0 level1 lfo2;tab-stops:list 40.0pt"><span lang="RU" style="font-size:14.0pt;font-family:Wingdings;mso-ansi-language:RU">v<span style="font:7.0pt "Times New Roman""> </span></span><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><b>Asparagus Risotto, aged parmesan<o:p></o:p></b></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"> <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="text-align:center"><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU">Third course, your choice of:<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-left:4.0pt;text-align:center"><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><b> <o:p></o:p></b></span></p> <p class="MsoNormal" align="center" style="margin-left:40.0pt;text-align:center;text-indent:-.25in;mso-list:l1 level1 lfo3;tab-stops:list 40.0pt"><span lang="RU" style="font-size:14.0pt;font-family:Wingdings;mso-ansi-language:RU">v<span style="font:7.0pt "Times New Roman""> </span></span><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><b>Tres Leches Cake<o:p></o:p></b></span></p> <p class="MsoNormal" align="center" style="margin-left:40.0pt;text-align:center;text-indent:-.25in;mso-list:l1 level1 lfo3;tab-stops:list 40.0pt"><span lang="RU" style="font-size:14.0pt;font-family:Wingdings;mso-ansi-language:RU">v<span style="font:7.0pt "Times New Roman""> </span></span><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><b>Mini Candied Apples<o:p></o:p></b></span></p> <p class="MsoNormal" align="center" style="margin-left:40.0pt;text-align:center;text-indent:-.25in;mso-list:l1 level1 lfo3;tab-stops:list 40.0pt"><span lang="RU" style="font-size:14.0pt;font-family:Wingdings;mso-ansi-language:RU">v<span style="font:7.0pt "Times New Roman""> </span></span><span lang="RU" style="font-size:14.0pt;font-family:"Goudy Old Style";mso-ansi-language:RU"><b>Chocolate Cappuccino<o:p></o:p></b></span></p> <!--EndFragment-->Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-76105445321298469142009-04-14T16:48:00.003-04:002009-04-14T16:57:09.194-04:00Benefit Memorial Dinner<span class="Apple-style-span" style="border-collapse: collapse; font-family:arial;font-size:13px;"><div><span class="Apple-style-span" style="font-weight: bold;"><span class="Apple-style-span" style="color: rgb(255, 0, 0);">This is the mass email we sent out to our patrons, friends, and business associates: </span></span></div><div><br /></div><div>Dear ZoT customers;</div><div> </div><div>Today around 4 AM, Fern Morgan, sister to longtime Zot employee Richard "Pops" Morgan, passed away. Pops, age 67, has been a member of the ZoT family since the restaurant's opening, and has been devastated by the loss of his beloved sister. Aware of the astronomical cost of funerals, we, the management and staff of ZoT, have decided to throw a benefit dinner in Pops' and Fern's honor. </div><div> </div><div>Chef Bernard has created a specialty three-course dinner for Wednesday, April 15th, for the price of $30 per person, which will be available during dining room hours from 5PM until 10PM. 100% of the profits from the dinner will go towards assisting Pops with funeral costs, which can range anywhere between $1,600 to $6,000. Not only will you be able to sample ZoT's delicious Belgian delicacies at an affordable price, but you'll be helping out a member of our family in need. </div><div> </div><div>Feel free to come in and get a Belgian draft or glass of wine in Fern's honor. Donations are welcomed.</div><div> </div><div><span class="Apple-style-span" style="font-weight: bold; color: rgb(255, 0, 0);">Please help us support this loyal big-hearted member of our family. Any amount you can give will help in a huge way. We appreciate your compassion and generosity. </span></div><div><span class="Apple-style-span" style="color: rgb(255, 0, 0); font-weight: bold;"><br /></span></div><div><span class="Apple-style-span" style="color: rgb(255, 0, 0); font-weight: bold;">Please visit: opentable.com to make reservations. </span></div><div><br /></div></span>Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-65849330566667947122009-04-07T20:49:00.003-04:002009-04-07T23:24:21.674-04:00Palm Sunday!Starting Easter Sunday -EVERY SUNDAY- @ 3pm $3 Palm Belgian Strong Pale Ale while you play darts! There's foosball too! Everything else at the bar (12 American Craft Draughts + rail liquor) is only $5. Cash only. Don't miss out upstairs in t'Zottekot. Unknownnoreply@blogger.com1tag:blogger.com,1999:blog-7934207983730642058.post-57161598239091586092009-03-20T17:18:00.003-04:002009-03-20T17:29:21.387-04:00Glass Grenade Productions brings us live music<div style="text-align: left;"><span class="Apple-style-span" style=" white-space: pre-wrap; font-size:11px;">Iiiiinnnnnn t'Zottekot!!! TONIGHT! </span></div><div style="text-align: left;"><span class="Apple-style-span" style="font-size: 48px; white-space: pre-wrap;"><br /></span></div><div style="text-align: left;"><span class="Apple-style-span" style=" white-space: pre-wrap; font-size:11px;">Doors open at 9 pm, please bring ID and your dancing shoes! </span></div><div style="text-align: left;"><span class="Apple-style-span" style="font-size: 48px; white-space: pre-wrap;"><br /></span></div><div style="text-align: left;"><span class="Apple-style-span" style=" white-space: pre-wrap; font-size:11px;">Codename will be lighting up the stage with their amazing tunes and their LITERAL light show!! Also joining Codename will be a DJ and The Improv- a musician group compiled of Jon Joffe (Codename himself), Ian McGuire (MJ), Ilya Stemkovsky (BPast), and Brendan Johnson (The Juice)- for a super jam fest. </span></div><div style="text-align: left;"><span class="Apple-style-span" style="font-size: 48px; white-space: pre-wrap;"><br /></span></div><div style="text-align: left;"><span class="Apple-style-span" style=" white-space: pre-wrap; font-size:11px;">The cover is $10 (well worth it for this fantastic spectical of musical talent... plus a light show, HELLO!)(light show!) </span></div><div style="text-align: left;"><span class="Apple-style-span" style=" white-space: pre-wrap; font-size:11px;">All drinks at the bar are $5 cash... this includes 12 American Craft Draughts and rail liquor options (not to mention an excuse to talk to the smoking hot bartender Alexis! Bat those eye lashes gentleman! Swoon, swoon, swoon...) </span></div><div style="text-align: left;"><span class="Apple-style-span" style=" white-space: pre-wrap; font-size:11px;">Limited bar menu available upon request. </span></div><div style="text-align: left;"><span class="Apple-style-span" style="font-size: 48px; white-space: pre-wrap;"><br /></span></div><div style="text-align: left;"><span class="Apple-style-span" style=" white-space: pre-wrap; font-size:11px;">Be there or be square... ...and nothing is worse than a square. : ) </span><div style="text-align: center;"><span class="Apple-style-span" style="font-size: 48px; white-space: pre-wrap;"><br /></span></div><div style="text-align: center;"><span class="Apple-style-span" style=" white-space: pre-wrap; font-size:11px;">Park in either Park America garages on the corner of 2nd and Lombard and bring your ticket in to be validated, upstairs or down, $3 on weekdays/$10 on Friday or Saturday... Don't be a victim of the PPA ever again! Eat and drink in peace knowing your car is safe and ticket free. See you tonight!</span><br /></div></div><div style="text-align: center;"><span class="Apple-style-span" style=" white-space: pre-wrap; font-size:11px;"><br /></span></div><div><div style="text-align: center;"><span class="Apple-style-span" style=" font-style: italic; font-weight: bold; white-space: pre-wrap; font-size:11px;">Also- Thank you for all the support in making Foie Gras Week such a monumental success! We'll be announcing the winners this week once the critique cards are all in from the participating establishments and can be counted. Oh the suspense! </span><br /></div><span class="Apple-style-span" style=" white-space: pre-wrap; font-size:11px;"><span class="Apple-style-span" style="font-weight: bold;"><span class="Apple-style-span" style="font-style: italic;"></span></span></span><span class="Apple-style-span" style=" white-space: pre-wrap; font-family:verdana;font-size:11px;"><span class="Apple-style-span" style="font-family:georgia;"> </span><br /></span></div>Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-33645430169974024532009-03-07T01:29:00.003-05:002009-03-07T01:43:00.229-05:00Foie Gras Week 2009March 13th - 19th, 2009<div><br /></div><div>ZoT will be participating in Foie Gras Week 2009, offering $5.00 Foie Gras Special Plates to heighten foie gras awareness and attainability for our foodie guests. </div><div><br /></div><div>Order our $5.00 Foie Gras Special and complete a Guest Critique Card for a chance to win a FREE DINNER. Your vote will count as the dish presentation, flavor, and innovation ratings will be tabulated to award the "Best Foie Gras Dish" to the Restaurant-Voted-Best. FREE DINNER Prize will then be awarded by the Restaurant-Voted-Best to the individual with most critique submissions.</div><div><br /></div><div>For more information and a list of other participating restaurants, please visit:</div><div><a href="http://www.foiegrasweek.blogspot.com">www.foiegrasweek.blogspot.com</a></div>Chefs for Choicehttp://www.blogger.com/profile/13550343562844988355noreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-68375370482549889802009-03-03T18:50:00.002-05:002009-03-03T18:54:54.101-05:00Stone Brewery Dinner Menu<!--StartFragment--> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span class="Apple-style-span" style="font-family: 'Marker Felt'; font-size: 19px;"><br /></span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span style="font-size:14.0pt;font-family:"Engravers MT"">03.04.09<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span style="font-size:14.0pt;font-family:"Engravers MT""> <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span style="font-size:14.0pt;font-family:"Engravers MT""> <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span style="font-size:13.0pt;font-family:AppleMyungjo;mso-fareast-language:KO"><span style="mso-spacerun: yes"> STONE PALE ALE</span><o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span style="font-size:13.0pt;font-family:AppleMyungjo;mso-fareast-language:KO">Aperitief<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span style="font-size:13.0pt;font-family:AppleMyungjo;mso-fareast-language:KO"> <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span class="Apple-style-span" style="font-family: AppleMyungjo; font-size: 17px;">INDIA PALE ALE</span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span style="font-size:13.0pt;font-family:AppleMyungjo;mso-fareast-language:KO">Shelled saut</span><span style="font-size:13.0pt;mso-fareast-language:KO">é</span><span style="font-size:13.0pt;font-family:AppleMyungjo;mso-fareast-language:KO">ed mussels, light curry, cr</span><span style="font-size:13.0pt;mso-fareast-language:KO">è</span><span style="font-size:13.0pt;font-family:AppleMyungjo;mso-fareast-language:KO">me fraiche, <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span style="font-size:13.0pt;font-family:AppleMyungjo;mso-fareast-language:KO">smoked salmon, trout caviar<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span style="font-size:13.0pt;font-family:AppleMyungjo;mso-fareast-language:KO"> <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span class="Apple-style-span" style="font-family: AppleMyungjo; font-size: 17px;">SMOKED PORTER</span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span style="font-size:13.0pt;font-family:AppleMyungjo;mso-fareast-language:KO">Moulard Duck and turnip confit, <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span style="font-size:13.0pt;font-family:AppleMyungjo;mso-fareast-language:KO">Oregon black truffle, foie gras froth<o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span style="font-size:13.0pt;font-family:AppleMyungjo;mso-fareast-language:KO"> <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span class="Apple-style-span" style="font-family: AppleMyungjo; font-size: 17px;">ARROGANT BASTARD</span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span style="font-size:13.0pt;font-family:AppleMyungjo;mso-fareast-language:KO">Dover Sole Filet, wilted leeks, fig jam<o:p></o:p></span></p> <p class="MsoNormal" style="text-align: center;margin-top: 0in; margin-right: -49.5pt; margin-left: -0.75in; margin-bottom: 0.0001pt; "><span style="font-size:13.0pt;font-family:AppleMyungjo;mso-fareast-language:KO"> <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span class="Apple-style-span" style="font-family: AppleMyungjo; font-size: 17px;">OAKED AGED ARROGANT BASTARD</span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span style="font-size:13.0pt;font-family:AppleMyungjo;mso-fareast-language:KO">Elk and Caledonian Shrimp brochette, <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span style="font-size:13.0pt;font-family:AppleMyungjo;mso-fareast-language:KO">fennel and dill pollen salad<o:p></o:p></span></p><p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span class="Apple-style-span" style="font-family: AppleMyungjo; font-size: 17px;"><br /></span></p><p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span class="Apple-style-span" style="font-family: AppleMyungjo; font-size: 17px;"><span class="Apple-style-span" style="font-style: italic;">Complimentary dessert and after dinner drink</span></span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span style="font-size:13.0pt;font-family:AppleMyungjo;mso-fareast-language:KO"> <o:p></o:p></span></p> <p class="MsoNormal" align="center" style="margin-top:0in;margin-right:-49.5pt;margin-bottom:0in;margin-left:-.75in;margin-bottom:.0001pt;text-align:center"><span style="font-size:13.0pt;font-family:"Colonna MT";mso-fareast-language:KO"> <o:p></o:p></span></p> <!--EndFragment-->Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-76369680499664706492009-02-27T13:41:00.001-05:002009-02-27T13:43:04.238-05:00Bier Fest Details...<div align="center">We start our WEEK LONG Bier Fest TONIGHT!<br /><br />The kick-off party begins at 8pm, upstairs, in t'Zottekot (AKA the Bathroom Bar)<br />There will be Palm and Rodenbach free tastings downstairs and discounted draughts all night...<br />All draughts on the list below are upstairs at the $5 cash bar minus the Reading which we are offering tonight only at $3<br />as well as a specialty Belgian Jenever Depth Charge priced at $6<br />DON'T MISS IT! (There's also a DJ so you can dance off that beer belly!)<br />Sponsored by Palm- Belgian Strong Pale Ale<br /><br />t‘Zottekot Draughts<br />No Crap On Tap!<br /><br />Brooklyn Chocolate Stout<br />Otter Creek Copper Ale<br />Peak Organic Nut Brown<br />Troeg’s Troegenator<br />Ace Honey Pear Cider<br />Gritty’s Pub Ale<br />Dock Street Rye IPA<br />Penn Kaiser Pilsner<br />Reading Premium<br />Ballast Point Yellow Tale Pale Ale<br />Lagunitas (Kronic) Censored Ale<br />Ithaca Apricot Wheat<br /><br />-plus-<br />Grischkirshner Austrian Wiesse<br /><br />Saturday, Feb. 28th, 2009- Try all these beers at once!<br />$25 cash only tasting- Hey!- We call it the Get Lucky Tasting for a reason!!<br />13 ten ounce pours... AKA the Kill The Keg Party.<br />Legacy Hedonism is next up if we can kick a draught... have you got it in you?<br />UPSTAIRS @ ZoT<br />8pm<br /><br />Sunday, March 1st, 2009- Sunday Brunch!<br />1/2 Priced Draughts<br />$3 BLT Bloody MARYquins and Mimosas, $5 Blood Orange Mimosas<br />Mussels, Omelets, and Benedict OH MY!<br />11am-3pm<br /><br />Monday, March 2nd, 2009- Mussel Flex<br />Sponsored by Global Beer Network<br />(who brings you Gulden Draak, Pirrat, Petrus, Wittekerke, Bornem and more...)<br />globalbeernetwork.com<br />ALL-U-CAN-EAT-MUSSELS<br />$25 cash only which includes- 1 Kilo sized servings as long as you can go in all 50 varieties<br />a special salad or soup to start, friets, and a tasting of a draught or program wine ALL NIGHT<br />The contest starts at 8pm, Daniel from GBN will be judging AND participating!<br />He will distribute prizes from GBN to the contestants who kill the most kilos!<br />Come flex your mussels : )<br /><br />Tuesday, March 3rd, 2009-<br />Informal Meet-n-Greet with GBN<br />Daniel will return to chat, drink, and eat with our guests at about 8pm<br />Expect to see their draughts on our lines:<br />Pirrat<br />Gulden Draak<br />Petrus Dubble<br />and<br />Wittekerke<br />GUARANTEED!<br />Questions, comments, name dropping- there's time for all.<br /><br />Wednesday, March 4th, 2009-<br />STONE BREWERY DINNER<br />$55 4 course Prix Fix<br />(Food menu TBA- check our website: zotrestaurant.blogspot.com for more details)<br />The beers to be paired:<br />Stone Pale Ale<br />1st course: IPA<br />2nd course: Smoked Porter<br />3rd course: Arrogant Bastard<br />4th course: OAKED Arrogant Bastard<br />Please visit: OpenTable.com to make reservations!<br /><br />Thursday, March 5th, 2009-<br />Send Off Soiree!<br />AKA The Duvel Green Kick-Off Party!<br />Think of it as ST. Patty's Day early...<br />No, the beer's not green OR environmentally friendly but it is a young, robust, lower ABV Duvel premier brew!<br />What's better than that!?<br />I'll tell you:<br />There will be a Duvel representative present to discuss the new beer and Duvel's point of view!<br />ATTN: This premier is a inter-establishment event.<br />There are 13 other pub's debuting Duvel Green on this night, 10 in Philly alone...<br />Support this amazing brew with us and enjoy free tastings all night.<br /> </div>Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-40869947182426626612009-02-20T17:59:00.003-05:002009-02-20T18:06:05.012-05:00True Beer Lovers Need One More Week!<span class="Apple-style-span" style="color: rgb(51, 51, 51); line-height: 16px; font-family:Arial;font-size:12px;"><p style="margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; padding-top: 0.4em; padding-right: 0px; padding-bottom: 0.6em; padding-left: 0px; font-size: 100%; "><span class="Apple-style-span" style="color: rgb(255, 0, 0);">Ssssooooo join the festivities at ZoT's BierFest 02.27.09- 03.15.09!!!!!</span></p><p style="margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; padding-top: 0.4em; padding-right: 0px; padding-bottom: 0.6em; padding-left: 0px; font-size: 100%; "><span class="Apple-style-span" style="color: rgb(255, 0, 0);">FEB 27th is our KICK OFF PARTY, sponsored by Palm Strong Pale Ale, starting at 8pm upstairs in the Zottekot. 12 different $5 American Craft Draughts plus liquor plus ..PARTY!.. hello we said PARTY. $5 cash bar, ID a must.<br /><br />FEB 28th would be the night of our Lucky 13 beer tasting. $25 cash buys you TWELVE 10 oz. American Craft Brews plus 1 Austrian Wiesse! Also upstairs in the Zottekot. Don't forget that ID!<br /><br />MARCH 1st helps you recover with our Drunkard's Hangover Brunch. 11am-3pm featuring $3 Bloody MARYquins and 1/2 priced draughts downstairs at our infamous beer bar. <br /><br />MARCH 2nd means bring your game! The beer bar will be transformed for "Mussel Flex" the ULTIMATE All-U-Can-Eat Challenge! The feast starts at 8pm. Sponsored by Global Beer Network.<br /><br />MARCH 3rd is the informal Meet-and-Greet with Global Beer Network which includes free tastings and discounted draughts. Downstairs. Be there! <br /><br />MARCH 4th is the night of decadence. We will be hosting the Stone Brewery Beer Dinner which is a 4-course $55 starting at 8pm in our beautiful dining room. Reservations recommended. <br /><br />MARCH 5th is the close of the week as well as our Duvel Green Kick Off Party beginning at 8pm. Its a party (what'd we say about that word!?) as well as a free tasting of this fantastic new beer from Duvel. <br /><br />See you then! </span><br /><br />(@ZoT!) <br />122 South Lombard St <br />267.639.3260 <br />opentable.com to reserve</p></span>Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-20346593551651158522009-02-10T23:26:00.001-05:002009-02-11T23:32:04.757-05:00Naughty Pre-Valentines PartyThursday, February 12th<div>Let's get this party weekend started </div><div>with the beats of DJ Mojado (myspace.com/dj_mojado)</div><div>and $3 drink specials from 9pm to midnight!</div><div>NO COVER!!! </div><div>ID required</div><div><br /></div>Chefs for Choicehttp://www.blogger.com/profile/13550343562844988355noreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-65479480839429078212009-02-03T20:51:00.003-05:002009-02-03T21:55:47.253-05:00"For My Valentine..." Menu<div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold; ">February 14th, 2009</span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold; "><span class="Apple-style-span" style="color: rgb(255, 0, 0);">Consider it your $40 French Kiss!</span></span><br /></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;"><br /></span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-style: italic;">Course 1- your choice of:</span></div><div style="text-align: center;">Boudin Blanc, caramelized apple, shallot calvados jus frisee, crispy pork belly<br />Mussel, spinach, wine, cream, swiss cheese gratin<br /></div><div style="text-align: center;">Endive, watercress, raddicchio, goat cheese, rostido walnut vinaigrette</div><div style="text-align: center;">Tuna tartar, caper, onion, anchovy, mustard, parsley, caviar creme fraiche</div><div style="text-align: center;"><br /></div><div style="text-align: center;"><span class="Apple-style-span" style="font-style: italic;">Course 2- your choice of:</span></div><div style="text-align: center;">Roasted chicken, tarragon essence, purple mash potato, haricot vert</div><div style="text-align: center;">Lamb stew, duck confit, pork sausage, cannelini beans, root vegetables</div><div style="text-align: center;">Grilled salmon, brussel sprout, pine nut, lemon peel spicy saffron butter</div><div style="text-align: center;">Seared Cod, nicoise, garlic, tomato, creamed chard polenta</div><div style="text-align: center;"><br /></div><div style="text-align: center;"><span class="Apple-style-span" style="font-style: italic;">Course 3- your choice of:</span></div><div style="text-align: center;">Apple tart, chantilly, vanilla bean ice cream</div><div style="text-align: center;">Red fruit, riesling sabayon</div><div style="text-align: center;">Chocolate mousse, lavender frost</div><div style="text-align: center;">Meringue, egg milk sauce, caramel</div><div style="text-align: center;"><br /></div><div style="text-align: center;"><span class="Apple-style-span" style="color: rgb(255, 0, 0); font-weight: bold; font-style: italic;">Book your reservation now!</span></div><div style="text-align: center;"><span class="Apple-style-span" style="color: rgb(255, 0, 0); font-style: italic; font-weight: bold;">267.639.3260 or opentable.com</span></div><div style="text-align: center;"><span class="Apple-style-span" style="color: rgb(255, 0, 0); "> </span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-weight: bold;">Valentine's Day menu has been created and will be prepared by our guest -the illustrious Chef Francis Devilliers; he and his Provencal approach will be in our kitchen the 11th through the 14th.</span></div><div style="text-align: center;"><br /></div><div style="text-align: center;"><br /></div>Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-53715187524295583992009-01-24T23:22:00.000-05:002009-01-26T23:28:24.174-05:00Restaurant Week YEAR ROUNDWe proudly announce our Restaurant Week Menu Available All-Year-Round at ZoT<div><br /></div><div>3-course menu for $25 (excluding beverage, tax, and gratuity)</div><div><br /></div><div>APPETIZERS</div><div>choice of </div><div>* Corn Bisque *</div><div>* Caesar Salad *</div><div>* Mushroom Ragout *</div><div>* Belgian Endive & Arugula Salad with Fried Mussels and a Mango Vinaigrette *</div><div><br /></div><div>MAIN COURSES</div><div>choice of</div><div>* Chicken Breast Cordon Bleu, Pommes Croquette *</div><div>* Flemish Beef Stew *</div><div>* Wild Mushroom Risotto, Aged Parmesan *</div><div>* Salmon over Wilted Leeks with Pommes Puree and Delirium Tremens Beer Sauce *</div><div><br /></div><div>ENDING WITH CHEF'S CHOICE DESSERT</div><div><br /></div><div><span class="Apple-style-span" style="font-weight: bold;">Best of all, it's available year-round!</span></div><div><br /></div><div>(<span class="Apple-style-span" style="font-style: italic;">items subject to product availability)</span></div>ZoThttp://www.blogger.com/profile/03734762774266599617noreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-62836444949902804762009-01-16T14:39:00.001-05:002009-01-16T14:42:37.389-05:00Obama Inaugural Celebration 2009Join us Tuesday, January 20th<div>during our inaugural celebration for </div><div>OBAMA & 2009</div><div><br /></div><div>$20.09 INAUGURAL MENU</div><div><br /></div><div>Appetizers</div><div>- Caesar Salad</div><div>- Brussel Mussel Chowder</div><div>- Cheese Croquette</div><div><br /></div><div>Main Plates</div><div>- 1 kilo Mussels Obama with Friets</div><div>- Black Pepper Flambeed Hanging Tender, Garlic Friets</div><div>- Salmon Hawaii, Pineapple Basil</div><div><br /></div><div>Desserts</div><div>- Molten Chocolate Coulis over Profiterole</div><div>- Coffee</div>ZoThttp://www.blogger.com/profile/03734762774266599617noreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-22503003231382824602008-12-05T13:42:00.002-05:002008-12-05T13:44:24.305-05:00Gaian Mind<span class="Apple-style-span" style="border-collapse: collapse; ">GAIAN MIND PHILADELPHIA - Saturday, December 13th, 2008, Philadelphia <br /><br />Philadelphia's Premier Psy-Trance Party! <br /><br />Special Guest <br /><br />CHRISTER (Shiva Space Technology/Mechanik, Norway/Mexico) <br />Christer started his career in 1996 working as a light technician at major clubs and underground parties in Norway. His first true epiphany came in the shape and form of the album "Return to the Source – The Chakra Journey", which drove his interest for music even further down the electronic spiral highway. Before relocating to Mexico in 2006, Christer helped throw the successful psyparties "Limboland" in Norway. He is a label DJ for Shiva Space Technology and Mechanik Records and released the compilation "Mental Displacement" on Shiva Space Technology in March 2006. Christer has earned himself the reputation of being a versatile DJ, his sets provide the audience with a wide and exciting array of psychedelic trance with one main intention: to make people dance. Prepare for a twisting journey through psychedelia. <br /><br />EG~BOT & LAURYN (Peak Records/Gaian Mind, Philadelphia) <br /><br />FRACTAL PHONO (Gaian Mind, Philadelphia) <br /><br /><br /><br />Downtempo Lounge with: <br /><br />TONY UNORTHODOX (28th Day, NYC) <br /><br />TRITTON (Gaian Mind, PHL) <br /><br />DEET (Gaian Mind, PHL) <br /><br />Deco: SEVERYN, NYC (<a href="http://www.severyn.com/" target="_blank" style="color: rgb(92, 69, 32); ">http://www.severyn.com</a>) <br /><br />Saturday, December 13th, 2008 <br />9pm - 2am <br />$5 cover <br />21+ w/ ID <br /></span>ZoThttp://www.blogger.com/profile/03734762774266599617noreply@blogger.com0tag:blogger.com,1999:blog-7934207983730642058.post-50095350322672387052008-10-18T12:15:00.000-04:002008-10-29T12:58:42.837-04:00Dead Man's Party 10.31.08<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgemOG2xcraHxrRMdLkwweR1Z30_vcXigZI4-DTbOJQiS1wJVJ6Akm1brm9EMd9CrqwqP14r1TgPl6giik9KRZdAua2lXAk8p3U2HjWYxgde9U_6w30aKtxjG4GqYqjZdnpgOUy4dGjtbY/s1600-h/dead+mans+party+inverted+sm.bmp"><img style="float:right; margin:0 0 10px 10px;cursor:pointer; cursor:hand;width: 138px; height: 200px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgemOG2xcraHxrRMdLkwweR1Z30_vcXigZI4-DTbOJQiS1wJVJ6Akm1brm9EMd9CrqwqP14r1TgPl6giik9KRZdAua2lXAk8p3U2HjWYxgde9U_6w30aKtxjG4GqYqjZdnpgOUy4dGjtbY/s200/dead+mans+party+inverted+sm.bmp" border="0" alt="" id="BLOGGER_PHOTO_ID_5262621054867655554" /></a><br /><span class="Apple-style-span" style="font-family:verdana;">Join us for a ghoulish Hallow's eve this Friday, October 31st, for the 5th Annual Dead Man's Party, brought to life by Morbid and Macabre Productions.</span><div><span class="Apple-style-span" style="font-family:verdana;"><br /></span></div><div><span class="Apple-style-span" style="font-family:verdana;">Best Costume Contest and Prizes!</span></div><div><span class="Apple-style-span" style="font-family:verdana;">DJ and Live Music Performances!</span></div><div><span class="Apple-style-span" style="font-family:verdana;">Witches' Toast at Midnight!</span></div><div><span class="Apple-style-span" style="font-family:verdana;">Adult and Interactive Program!</span></div><div><span class="Apple-style-span" style="font-family:verdana;"><br /></span></div><div><span class="Apple-style-span" style="font-family:verdana;">$10 with Halloween garb, $15 if you're not looking festive</span></div><div><span class="Apple-style-span" style="font-family:verdana;">@ t'Zottekot, our famous bathroom bar upstairs</span></div><div><span class="Apple-style-span" style="font-family:verdana;">Doors open at 9:00 pm and we're going until death...</span></div><div><span class="Apple-style-span" style="font-family:verdana;"><br /></span></div><div><span class="Apple-style-span" style="font-family:verdana;">ZoT Diner's Discounts available</span></div>ZoThttp://www.blogger.com/profile/03734762774266599617noreply@blogger.com0